"Because you didn't have to speak English to dig coal", many Italian immigrants were recruited by the coal companies to do extraction work as the coal industry soared in the early 1900's. In preparation for the long hours spent in the mines, wives would make sure to pack their husband's lunch pail with a hearty bread and pepperoni. Eventually, this evolved into the Pepperoni Roll, which can still be found throughout Kentucky and West Virginia in towns where mining was prevalent. This dinner is all about honoring those among us with Italian descent with traditional Italian dishes and stories from the 'Old Country". Dine in and take out reservations begin at 6:30 20.00 minimum requested.